Title: Cherry Pineapple Jam 1
Categories: Canning
Yield: 6 Servings

4	qt	Pitted cherries
2	c	Crushed pineapple
		Sugar

Recipe by: Jo Merrill This is an old recipe and quite unique these days.

Combine fruits and add an equal weight of sugar. Heat slowly to boiling. Simmer 3/4 hour. Pour into platters. Cover with glass and set in the sun until desired consistency is reached. Florence Taft Eaton, Concord, MA. By on

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